Bonn Orchards |
#16-862 |
Transitional
In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.
|
Transitional (Year 3)
Apples
With continued adherence to Organic Management Practices, these crops become eligible for Organic Status as of 17 August 2021.
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Brar, Satnam Singh |
#16-829 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Apples (Ambrosia, Fuji, Gala)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Bridge Creek Estate Ltd. |
#16-705 |
BCCOP Certified
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
|
Certified Organic (BCCOP)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Brother Nature Organic Seeds |
#16-469 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Artichoke
Arugula
Asparagus
Aubretia (Flowers)
Amaranth (Giant Chinese)
Beans (Black Valentine, Blue Lake Pole, Blue Lake Bush, Borlotti, Broad, Butter, Dragon Tongue, Florence Green, Giant Red Tarka, Golden Wax, Green, Heirloom, Kentucky Wonder, Kidney, Painted Lady, Pinto, Red Noodle, Royal Purple, Runner, Scarlet Runner, Tiger’s Eye, Yard Long, Yellow Wax)
Beet (Golden, Green Top, Dolce di Chioggia)
Blue Flax
Broccoli (Calabrese)
Brussels Sprouts
Cabbage (Walking Stick)
Calendula
Cantaloupe
Carrots (Atlas Baby, Baby Finger, Coreless Amsterdam, Cosmic Purple, Danvers, Nantes, Solar Yellow, Tender Sweet)
Cauliflower (Snowball)
Celeriac
Celery (Wild, Red)
Chard (Rainbow Swiss)
Chives (Garlic, Flowering)
Chrysanthemum
Corn (Bantam, Black-Aztec, Glass Gem, Honey & Cream, Hopi Blue, Indian, Japanese Ornamental, Peaches & Cream, Strawberry Indian, Sunny Vee)
Cress (Dutch Broadleaf)
Cucumber (Marketmore, Muncher Burpless, Pickling, Serpent/Muncher, Straight Eight)
Daisy (Shungiku)
Fennel (Bulb & Seed Bronze, Florence)
Herbs (Agastache, Calendula, Catnip, Chamomile, Chervil, Cilantro, Clary Sage, Culinary Sage, Dill, Echinacea, Finissimo Basil, Genovese Basil, German Chamomile, Lemon Balm, Lemon Basil, Lemon Cilantro, Lime Basil, Lovage, Mint, Mixed Basil, Navajo Tea, Oregano, Parsley, Peppermint, Prairie Fire, Rosemary, Salad Burnet, Spilanthes, St. John’s Wort, Summer Savory, Sweet Basil, Sweet Cicely, Thai Basil, Thyme, Violette Basil, Winter Savory)
Kale (Red Siberian)
Lavender (English, Spanish)
Leek
Lettuces (Arctic King, Arugula, Buttercrunch, Deer Tongue, Green Ruffle, Lolla Rosa, Loose Leaf, Mesclun, Mizundred, Oak Leaf, Red, Red Butterhead, Red Romaine, Sativa, Santa Fe, Simpson, Speckles, Summer, Yugoslavian Red)
Marigold (African, French Double Dwarf, Red Stripe)
Melon (Honeydew)
Mustard (Red Giant)
Nasturtium
Onions (Evergreen Bunching, Red Globe, Welsh, Yellow)
Parsnips
Peas (Alderman, Carouby De Mousanne, Dwarf Grey Sugar, Dwarf Snap, England, Green Arrow, Homesteader, Mammoth Melting Snow, Oregon Sugar, Purple Mist Pod, Russian Soup, Snow, Tall Telephone)
Peppers (Jalapeno, Red Habanero)
Plantain
Pumpkin (Jack O’Lantern)
Quinoa
Radicchio
Radish (Alta Globe, Black Spanish Champion, Cherry Belle, Daikon, Easter Egg, French Breakfast, German Giant, Green Meat, Red Meat, Watermelon)
Rutabaga
Spinach (Red Mountain, Spin)
Squash (Luffa, Spaghetti, Zucchini)
Sunflowers (Autumn Beauty, Earthwalker, Super Flora, Mammoth Gigantus)
Sweet Peas (Odoratus)
Sweet Asylum
Tomatillos (Purple)
Tomatoes (Beefsteak, Black Prince, Black Russian, Bush Beefsteak, Brandywine, Gardener's Delight, Heirloom, Indigo Rose, Latah Red, Moon Glow, Native Sun, San Marzano, Sub Arctic Maxi, Sweet Gold, Sweet 100s, Tiger Tom, Voyageur, White Rabbit, Yellow Pear, Yellow Plum)
Turnip (Laurentian, Winter)
Verbascum
Watercress
Watermelon (Moon & Stars)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Bruins End Orchard |
#16-743 |
BCCOP Certified
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
|
Certified Organic (BCCOP)
Fresh Produce and/or Dried;
Fruit (Apples, Apricots, Cherries, Grapes, Kiwi, Pears, Plums)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Buttar Family Farm |
#16-872 |
Transitional
In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.
|
Transitional (Year 3)
Apples (Ambrosia, Cripps Pink Gala, Golden Delicious, Granny Smith, Honeycrisp, Jonagold, Macintosh, Red Delicious, Sunrise)
Apricot (Goldbar, Hargrand)
Peach (Red Globe)
Pear (Abate Fetel)
Plum (Black Amber, Red Heart)
With continued adherence to organic management practices, these crops become eligible for organic status as of 28 July 2021
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
C.E. Robson Organics |
#16-613 |
COR Certified / BCCOP Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
|
Certified Organic (COR Section 345)
Berries (Blackberries, Blueberries, Gooseberries, Raspberries, Red Currants, Saskatoon Berries, Sea Buckthorn, Strawberries)
Fruit Trees (Apple, Cherry, Mountain Ash, Plum)
Fruit Trees (Apricot, Pear)
Garlic (Bulbs, Scapes, Seed)
Grain (Quinoa)
Hay/Pasture Forage
Herbs (Basil, Bay Laurel, Caraway, Chervil, Cilantro, Dill, Lavender, Mint, Oregano, Parsley, Rhubarb, Rosemary, Saffron, Sage, Savoury, Sorrel, Spearmint, Sweetgrass, Tarragon, Thyme)
Hops: (Cascade, Centennial, Chinook,)
Vegetables (Asparagus, Beans, Beets, Broccoli Rabe, Brussel Sprouts, Cabbage, Cantaloupe, Carrots, Celery, Collards, Corn, Cucumber, Fava Beans, Green Onion, Horseradish, Jerusalem Artichoke, Kale, Kohlrabi, Leeks, Lettuce, Onion, Parsnip, Peanuts, Peas, Peppers, Potatoes, Pumpkin, Radishes, Rutabaga, Spinach, Squash, Sweet Potato, Swiss Chard, Sunchoke, Tomatillo, Tomatoes, Winter Squash, Zucchini)
Certified Organic (BCCOP)
Ornamental crops (Corn, Gourds)
Transitional (Year 3)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cathpair Vineyard |
#16-736 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Wine grapes (Ehrenfelser, Gewürztraminer, Pinot Noir)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cawston Cold Storage Ltd. |
#16-001 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Storing, Packing, Repacking and Handling of organic fruits under Nature’s First Fruit Brand:
Apples (Akane, Ambrosia, Braeburn, Cripps Pink, Discovery, Empire, Fuji, Gala, Golden Delicious, Granny Smith, Honeycrisp, MacIntosh, Nicola, Orin, Pinata, Pink Lady, Red Delicious, Silken, Spartan, Sunrise)
Apricots
Nectarines
Pears (Bartlett, Bosc, D’Anjou, Flemish, Green Klapp, Red Klappe (aka Star Crimson))
Plums (Black Amber, Red Heart)
Prunes (Early Italian, Late Italian)
Custom Processing for Field Day brand.
Apples (Gala)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Chemimex Enterprises Ltd. dba Source of Life Products |
#16-277 |
COR Certified / BCCOP Certified / PACS Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
In-house ISO-compliant certification for natural health products. If a product bears a Natural Health Product Number (NPN), OR if it makes a health claim, displays supplemental facts, or states a suggested dosage, then the product must be certified as a Natural Health Product. Products may be marketed as certified organic, but may not bear the COR logo, and are not eligible for international equivalency arrangements.
|
Certified Organic (COR Section 345)
Amla Powder
Arrowroot Powder
Ashwagandha powder
Baobab Superfruit Powder
Chia Seeds
Ginger Powder
Matcha Powder
Moringa Powder
Psyllium Husk
Psyllium Husk Powder
Senna Leaves
Lecithin Powder (Soy)
Soy Protein Powder
Stevia Leaves
Sunflower Seeds (hulled)
Super Psyllium Husk
Triphala Powder
Turmeric Powder
Custom Packaging and Labelling for Private Label Products
Certified Organic (BCCOP)
Psyllium Husk;
Psyllium Husk Powder;
Soy Protein Powder;
Super Psyllium Husk
Certified Organic (PACS)
Flax Seeds, Whole (Brown, Golden)\n
Fibermax™ Beet\n
Fibermax™ Blueberry\n
Fibermax™ Mixed berry\n
Fibermax® Flax Meal\n
Fibermax® Milled Flax Seed
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cherry Hill Coffee Inc. |
#16-359 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Preparation and packaging of Coffee including:
Black Gold
Black Label (Reserve Series)
Caffeine Wise Balanced
Christmas Blend
Escala
Espresso Diablo
Espresso Milano
Espresso Roma
Espresso Sicilia
Fino
French Roast
Gold Label (Reserve Series)
Highlander Grogg
Ignition
Jack Frost
Jivaro Dusk
Lush
Nutcracker
Okanagan Gold
Red Label (Reserve Series)
Swiss Water Decaf Espresso
Swiss Water Decaf Sansa
Tanga
Urban
Viva
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cinagro Farms Ltd. |
#16-877 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Circle D Ranch |
#16-886 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Transitional (Year 3)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Clover Leaf Cheese Ltd. |
#16-444 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Storing, aging, cutting, wrapping, labelling and distributing Clover Leaf Cheese brand of organic cheeses:
Extra Old Cheddar, Medium Cheddar, Old (Sharp) Cheddar, Part Skim Mozzarella, Swiss Cheese
Storing, aging, cutting, wrapping, labelling and distributing custom and private label brand cheeses.
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Coast Mountain Cannabis Inc. |
#16-879 |
PACS Certified
In-house ISO-compliant certification for natural health products. If a product bears a Natural Health Product Number (NPN), OR if it makes a health claim, displays supplemental facts, or states a suggested dosage, then the product must be certified as a Natural Health Product. Products may be marketed as certified organic, but may not bear the COR logo, and are not eligible for international equivalency arrangements.
|
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cocoa West Chocolatier Inc. |
#16-275 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Repackaging and distributing:
Cacao Nibs, Chocolate Chips (Milk, Dark, White), Cocoa Powder
Production, handling, packaging and distributing hot chocolates mixes and chocolate bars including:
Hot Chocolate Mixes including: Chai, Classic, Poblano, Seville, Signature, Snug
Impressions of B.C. Chocolate Bars including: Cedar, Fossil, Granite, Perfect, Refresh, Snap, Snow, Dig
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Copes, Colin |
#16-818 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Grains (Barley, Flax, Oats, Peas, Rye, Wheat)
Hay (Alfalfa/clover/grass)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Corbishley Hill Estates Ltd |
#16-249 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Mixed vegetables including: Arugula, Beans, Beets, Cabbage, Carrots, Chili peppers, Cucumbers, Eggplant, Garlic, Greens, Green Onions, Kale, Leeks, Melons, Onions, Peppers, Potatoes, Pumpkins, Shallots, Snow Peas, Spinach, Squash, Tomatoes
Wine Grapes including: Gewürztraminer, Riesling
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Covert Farms Ltd. |
#16-453 |
COR Certified / BCCOP Certified / Transitional
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.
|
Certified Organic (COR Section 345)
Grapes (wine) (Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Merlot, Petit Verdot, Pinot Blanc, Pinot Noir, Roussanne, Sauvignon Blanc, Sémillon, Syrah, Viognier, Zinfandel)
Forage (hay, pasture)
Lentils
Oats
Peas
Pumpkins
Triticale
Vetch
Organic Wines:
2019 Pinot Blanc
2019 Rosé
2019 Sauvignon Blanc Sémillon
2019 Sparkling Pinot Noir
2019 Sparkling Zinfandel
Certified Organic (BCCOP)
Transitional (Year 2)
Wine Grapes (Chardonnay) - with continued adherence to organic practices, these crops become eligible for organic status effective 21 July 2022
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Cowichan Pasta Company Inc. |
#16-803 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Processing of pasta including:
Durum Wheat Pasta (Creste di Gallo, Fettuccine, Gemelli, Spaghetti)
Emmer Wheat Pasta (Fettuccine)
Khorasan Wheat Pasta (Campanelle, Fettuccine, Gemelli, Rigatoni, Spaghetti)
Red Fife Wheat Pasta (Campanelle, Conchiglie, Fettuccine)
Spelt Wheat Pasta (Creste di Gallo, Lumache, Spaghetti)
Bulk Durum Pasta
Bulk Khorasan Pasta
Bulk Red Fife Pasta
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Creekmore's Coffee Roasting Inc. |
#16-519 |
COR Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
|
Certified Organic (COR Section 345)
Roasting, blending, grinding, packaging, storing and distributing organic coffees including:
Single varietal Products: Columbian, Ethiopian, French Decaf, Komodo Decaf, Mexican Decaf, Nicaraguan FT, Dark Sumatran
Blended Products: Ambrosio House Blend, Blackbird Espresso, Buzzrite Blend, Creekside Blend, Country Roaster Blend, Cuppa Joe, French Indonesian, Holiday Blend, Qualicum Sunrise, Sienna Espresso, Toucan Dance
Green Beans 10lb bags: Columbian, Costa Rican, Ethiopian, Guatemalan, Komodo Decaf, Mexican, Nicaraguan, Peruvian, Sumatran
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Crisp Organics Ltd. |
#16-689 |
COR Certified / BCCOP Certified
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
|
Certified Organic (COR Section 345)
Garlic
Herbs (basil, cilantro, dill, fennel, parsley, sorrel)
Mixed annual vegetables (produce & transplants) including: artichokes, arugula, Asian greens, beans, beets, broccoli, burdock root, cabbages (green, red, Savoy), cantaloupe, carrots, cauliflower, celeriac, celery, chard, collards, corn, cucumbers, eggplant, escarole, fava beans, horseradish, Jerusalem artichokes, kale, kohlrabi, leeks, lettuce, melons, mustards, onions, parsley root, parsnips, peas, peppers, potatoes, radicchio, radish, rutabaga, salsify root, shungiku, spinach, squash, sunchokes, sweet potatoes, Swiss chard, tomatoes, turnips, zucchini
Certified Organic (BCCOP)
Garlic;
Herbs (basil, cilantro, dill, fennel, parsley, sorrel;
Mixed vegetables (produce & transplants) including: artichokes, arugula, Asian greens, beans, beets, broccoli, cabbages (green, red, Savoy), carrots, cauliflower, celeriac, celery, chard, collards, corn, cucumbers, eggplant, escarole, fava beans, Jerusalem artichokes, kale, kohlrabi, leeks, lettuce, mustards, onions, parsley root, parsnips, peas, peppers, potatoes, radicchio, rutabaga, shungiku, spinach, squash, sunchokes, sweet potatoes, Swiss chard, tomatoes, turnips, zucchini
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Crockett Orchards & Vineyard |
#16-051 |
COR Certified / Transitional
Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR).
In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.
|
Certified Organic (COR Section 345)
Apples (Gala, Ginger Gold, McIntosh, Red Delicious)
Cherries (Chelan, Lambert, Vans)
Peaches (Cresthaven, Glo Haven, O’Henry, PF1, Red Fremont, Red Haven, Rising Star)
Pears (Bosc, Concorde)
Plums (Black Amber, Black Friar)
Wine grapes (Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot Gris)
Apricots (Wienscot)
Transitional (Year 2)
Wine Grapes (Chardonnay, Malbec, Petite Verdot, Pinot Meunier, Pinot Noir)
With continued adherence to organic management practices, these crops become eligible for organic status as of 1 June 2021
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Crosby Organics |
#16-826 |
BCCOP Certified
Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.
|
Certified Organic (BCCOP)
Apples (Fuji, Gala, Lucy, Macintosh, Red Delicious);
Apricots;
Nectarines;
Peaches (Cresthaven, Harbrite, O’Henry, Redhaven, Suncrest);
Plums (Green Gauge, Italian Prune, Santa Rosa)
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|
Crystal Hills Farm |
#16-852 |
Transitional
In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.
|
Transitional (Year 2)
Fields
With continued adherence to Organic Management Practices, these crops become eligible for Organic Status as of 8 December 2022.
VIEW MEMBER PROFILE FOR ALL PRODUCTS AND INFO
|