PACS Organic
Client Directory

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Business Name PACS # Certification Status Certified Products
Rancho Cooling & Warehouse Ltd #16-846 Attestation of Compliance

Attestation of Compliance to COR

Custom storage of dry, refrigerated and frozen organic goods

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Okanagan Mobile Juicing Inc. #16-626 Attestation of Compliance

Attestation of Compliance to COR

Custom pressing, pasteurizing and packaging of fruit juices: apple, apricot, blackberry, blueberry, cherry, haskap berry, peach, pear, plum, raspberry, strawberry

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Kalala Agriculture Ltd dba Mobile Juice Factory #16-871 Attestation of Compliance

Attestation of Compliance to COR

Custom pressing, pasteurizing and packaging of fruit and vegetable juices:

Fruit juices (Apple, Apricot, Berries (Various), Cherry, Grape, Peach and Pear)
Vegetable juices (Tomato)

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Fort St. John Seed Cleaning Co-op #16-635 Attestation of Compliance

Attestation of Compliance to COR

Custom cleaning, screening, blending and bagging of grain and seed including barley, flax, oats, peas (green and yellow), and wheat.

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Belly Achers #16-684 Certified BCCOP

BCCOP

Garlic

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Fugger, Robert #16-177 Certified Low Risk

BCCOP

Mixed Vegetables (beans, beets, carrots, corn, cucumber, melon, onions, peas, peppers, potatoes, pumpkins, radish, shallots, squash & tomatoes)
Ground Crops (soybeans)
Garlic

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Sunshine Farm #16-504 Certified Low Risk

BCCOP

Beans (Anasazi, Appaloosa, Azufrado, Big Mama Pole, Black Coco, Black Turtle, Bush, Cherokee Trail of Tears, French Wax, Haricot Tarbais, Jacob’s Cattle, Jade Bush, Magpie, Maxibel, Nance, Odawa, Slendrette, Soldier, Tezier Filet, Turkeys Craw, Tiger’s Eye, Vermont Cranberry)

Beets (Chioggia, Cyndor)

Carrots (Dutch Golden, Purple Dragon, Rouge Sang Violette, Spectrum)

Cabbage (Red Acre)

Corn (Golden Bantam, Hopi Blue)

Cucumber (Armenian, Gherkin (West Indian), Marketmore, Mexican Sour Gherkin, Northern Pickling, Rollinson’s Long English, Tondo Di Manduria)

Eggplant (Bianco a Uovo, Black Beauty, Early Green, Golden Egg, Long Green, Louisiana Long Green, Morden Midget)

Fruit (Aunt Mollys Ground Cherry, Beet berry, Fire and Ice Berry, Watermelon (Golden Midget, Orange Glo), Melons (Charentais, Hearts of Gold, Israel Ogen, Minnesota Midget) and Sun berry)

Grapes

Grain (Millet (Dragon’s Claw), Quinoa (Multi-hued), Wheat (Emmer, Marquis, Red Fife), Barley

Greens (Asian greens, Arugula (Ortania), Ching Chiang, Corn Salad (Vilmorins, Cress-Shallot, Upland), Kale (Red Russian), Lettuce (Crisp Mint, Celtuce), Malva crispa, Mustard greens (Green, Green Frills, Green Wave, Giant Red Horned, Ruby Streaks), Rapini (Zamboni), Peppergrass (Curly), Purslane (Golden), Quilquina, Sorrel (Red Vein), Salad mixes (Savory, Spicy, Spring, Tangy), Spilanthes Cress, Spinach (Malabar)

Herbs (Ambrosia, Anise Hyssop, Basil, Bergamot (Lemon, Red, Wild), Catnip, Camomile (German), Chives, Cilantro, Chinese Motherwort, Curry Leaf, Dill, Dragon Head, Echinacea, Elecampane, Epazote, Evening Primrose, Gotu Kola, Horehound, Hyssop (Blue, Giant yellow), Joe Pye Weed, Lavender, Lemon Balm, Lovage, Marjoram (Sweet), Moroccan Mint, Mullein (Black, Great), Navaho Tea, Oregano (Greek, Mexican, Tarahumara), Parsley (Hamburg), Sage, Salad Burnet, Savory (Winter Dwarf), Shepard’s Purse, Thyme (Lemon), Tobacco (1,000 Year Old, Shamans, Westbank First Nations)

Hops (rhizomes)

Kale (Red Russian)

Leeks (German Winter)

Lettuce (Lilys, Merlot, Mix, Parris Island Cos, Red Deer Tongue, Red Salad Bowl, Sette Lune Romaine, Spring Lettuce Blend, Strela)

Onion (Franz bunching, Welsh)

Parsley Root (Hamburg)

Parsnips (Guernsey Half Long)

Pepper (Alma Paprika, Black Pearl, Cayenne-Joe’s Long, Criolla Sella, Fish, Ghost, Great Balls of Fire, Jalapeño, Jimmy Nardello, Kiss of Satan, Marconi Red, Pasillia, Pepperoncini, Poblano, Red Caribbean, Rocotillo, Tabasco, Tepin, Tequila Sunrise)

Radish (Black Spanish, Easter Egg, Hilds Blauer, Ostergrass Rossa, Special Mix)

Salsify (Black Scorzonera, Sandwich Island Mammoth)

Squash (Canada Crookneck, Marina di Chiogga, Vegetable Marrow, Woods Bush Scallop, Styrian Pumpkin)

Zucchini (Romanesco)

Large Tomato (Ace 55, Afghani, Alpha, Amish Brandywine, Amish Paste, Ananas Noire, Anna’s Verte, Anna Banana Russian, Anna Russian, Arancia, Arbuznyi, Armenian, Aunt Ruby’s German Green, Azoychka, Banana Legs, Basinga, Beefsteak (bush, Nepal) Big Rainbow, Big Zebra, Black Brandywine, Black from Tula, Black Krim, Black Prince, Black Russian, Black Sea Man, Black Tomato, Black Zebra, Blanche du Quebec, Bull’s Heart, Campbell, Cassidy’s Folly, Cherokee Purple, Coeur de Boeuf, Copia, Cosmonaut Volkov, Cream Sausage, Czech’s Excellent Yellow, Dark Galaxy, Djena Lee’s Golden Girl, Dorathea’s Green, Earliana, Elbe, Eva Purple Ball, Fiorentino, Fred’s Italian Plum, Furry Red Boar, Georgian, Giant Yugoslavian, Golden Bison, Golden Oxheart, Golden Pineapple, Golden Roma, Goliath, Greek Country, Green Zebra, Greenwich, Gypsy, Heinz Heirloom, Ideal, Kellogg’s Breakfast, Kimberly, Limmony, Livingston’s Giant Oxheart, Longkeeper, Manitoba Oxheart, Marglobe, Marvel Striped, Mary Robinson, Mary’s Oxheart, Matina, Michael Pollen, Mikado White, Morden Yellow, Mortgage Lifter, Mountain Princess, Nile River Egyptian, Noire de cose Boeuf, Nyagous, Oaxacan, Oaxacan Jewel, Old Wyandotte, Orange Banana, Orange Flesh Purple Smudge, Orange Russian, Orange Strawberry, Oxheart, Paul Robeson, Persimmon, Piedmont, Pineapple Fog, Pink Accordian, Pink Grapefruit, Pink Striped Gold, Purple Calabash, Purple Russian, Purple Smudge, Roma, Round Lemon, San Marzano, San Marzano Tuscan, Sara Black, Scinocca Plum, Speckled Roman, Striped Cavern, Striped Yellow Boar, Stupice, Sugawara, Summerjet, Sylvan Guame, Tangello, Tasty Evergreen, Tiger Tom, Tigerella, Tlacolula, Voyage, White Beauty, White Ox, White Tomesol, Wonderlite, Yellow Bell, Yellow Brandy, Yellow Ping Pong, Yellow Taxi, Yellow Trifele, Yellow Zapotec)

Small Tomato (Baby Red Pear, Baby Yellow Pear, Black Plum, Black Zebra Cherry, Borgo dark, Brown Berry, Cheesmani, Cherry Roma, Cherry Black, Chiapas, Chocolate Pear, Coyote, Cubas Gold, Dr Carolyn, Fargo Yellow Pear, Flamme, Gardener’s Delight, Giallo a Grappoli, Gold Grape, Golden Cherry, Grape (Green, Red, White), Green Pear, Ildi, Indigo Rose, Isis Candy, Lime Green Salad, Lollipop, Maglia Rosa, Mercato Central, Millefleur, Peacevine, Pink Pear Cherry, Principe Borghese, Red Robin, Red Sugar Cherry, Red Velvet, Sara Goldstar, Snow White, Sunshine Cherry, Topaz, Violet Jasper, Yellow Sweetie)

Flowers (edible) (Amaranthus (red, gold), Aster, Bachelor’s Button, Blanket Flower, Calendula, Canterbury Bells, Cleome, Columbine mixed, Cosmos, Cup Plant, Daisy (Gloriosa, Kingfisher, Zulu Prince), Edible Flower Collection (Calendula, Corn Flower, Zebra Mallow, Orange Gem Marigold and Pansy), Gazania, Hollyhock (Black), Mallow (Zebra), Marigold (Orange Gem), Sea Holly, Shoo Fly (Ebony), Tansy (Jackpot), Viola (Fuji Dawn), Yarrow (Red) and Zinnia

Flowers (ornamental) (Foxglove, Johnny Jump-up, Leopard Flower, Lion’s Ear/Tail, Snapdragons, Sunflowers (ornamental)

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Askom Valley Herb Farm #16-318 Certified Low Risk

BCCOP

Garlic
Apples (Red Delicious, Royal Gala, Silken, Spartan)
Apricots
Berries (Raspberries, Saskatoons)
Cherries (Sam, Sour Cherries, Lapins)
Grapes (Baco Noir, Riesling, White)
Nectarines (Fire Bright, Red Gold, Earliblaze)
Peaches (O’Henry, Red Haven, White Lady)
Pears (Flemish Beauty)
Plums (Damson, Elephant Heart, Italian, Santa Rosa)
Hazelnuts

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Plenty Wild Farms Inc. #16-665 Certified Low Risk

BCCOP

Mixed vegetables (Arugula, Asian Greens, Beans, Beets, Broccoli, Sprouting Broccoli, Brussel’s Sprouts, Cabbage, Carrots, Cauliflower, Celeriac, Claytonia, Cucumbers, Daikon, Eggplant, Fennel, Kale, Kohlrabi, Leeks, Lettuce, Melons, Mustard Greens, Onions (Cipollini, Green, Storage, Sweet) Parsnips, Peas, Peppers, Potatoes, Radicchio, Radishes, Rhubarb, Shallots, Spinach, Squash (summer, winter), Swiss chard, Tomatillos, Tomatoes and Turnips)

Garlic

Herbs (Basil, Cilantro, Dill, Fennel, Mint Parsley, Sage Thyme)

Flowers (Calendula, Sunflower, Zinnia)

Strawberries

Apples

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Portobello Farm #16-331 Certified Low Risk

BCCOP

Hay, Haylage and Wild Blackberries.

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M'Clintock Valley Farm #16-287 Certified Low Risk

BCCOP

Hay
Herbs (sea buckthorn)

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Bruins End Orchard #16-743 Certified Low Risk

BCCOP

Fresh Produce and/or Dried

Fruit (Apples, Apricots, Cherries, Grapes, Kiwi, Pears, Plums)

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R & S Lawrence Farms #16-474 Certified Low Risk

BCCOP

Pasture
Barley
Wheat (Soft White Winter, Hard Red Winter, Red Fife)
Spelt
Oats
Peas
Lentils
Alfalfa hay/silage/forage

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Aurora Mountain Farm #16-220 Certified Low Risk

BCCOP

Hay, Pasture
Forage
Grain
Mixed vegetables including potatoes and garlic
Poultry (broilers and layers)
Eggs
Whole Chicken (slaughtered meat)

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Terra Firma Farms #16-510 Certified Low Risk

BCCOP

Bedding plants
Flowers (Annuals, Perennials)
Fruit (Strawberries, Rhubarb)
Garlic (Bulbs, Scapes)
Herbs
Mixed Vegetable produce and/or transplants (Artichoke, Arugula, Beans, Beets, Broccoli, Cabbage, Carrots, Celery, Chard, Collards, Corn, Cucumber, Eggplant, Fennel, Green Onions, Kale, Kohlrabi, Leeks, Lettuce, Bulb Onions (Green, White), Peas (Snow, Sugar Snap), Peppers, Potatoes, Radishes, Salad Greens, Spinach, Winter Squash, Tomatillo, Tomatoes, Zucchini)
Poultry layers
Eggs
Poultry broilers (slaughter stock)

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Shadow Creek Developments Ltd. #16-737 Certified Low Risk

BCCOP

Hay/forage/pasture (alfalfa/clover
alfalfa/grass
brome/timothy)

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Teschke Farm #16-130 Certified Low Risk

BCCOP

Beef cattle (breeding and slaughter stock)

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Water Witch Herbs #16-199 Certified Low Risk

BCCOP

Wild Harvested Herbs (fresh and dried): Achillea spp., Actea rubra, Alnus spp., antennaria spp., Arctostaphlos uva ursi, Arnica, Astragalus, Chimaphila umbellata, Corallorhiza, Cornus Canadiensis , Epilobium angustifolium, Equisetum spp., Fragaria virginiana, Lendum spp., Mahonia spp., Mentha arvensis, Menyanthes Trifoliata, Nuphar spp., Pedicularis Racemose, Petasites Palmatus, Petasites Sagittatus, Plantago spp., Populous Bark, Potentilla spp., Pyrola Asarifolia, Ribes spp., Rosa spp., Rubus spp., Salix spp., Sambucus spp., Scutelleria Galericulata, Solidago spp., Taraxacum off. Trifolium spp., Urtica spp., Usnea spp., Vaccinium spp. and Verbascum Thapsus.

Mixed Vegetables and Herbs (Fresh and dried): Alfalfa, Arugula, Beets, Bergamot, Calendula, Carrots, Catnip, Celendine, Chickweed, Chives, Coltsfoot, Curly dock, Dill, Fennel, Hyssop, Inula, Lovage, Marshmallow, Motherwort, Mugwort, Peas, Potatoes, Sage, Sorrel, St. John's Wort, Turnips, Valerian, Viola tricolour.

Wild Meadow Hay

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Meekes Farms Ltd. #16-462 Certified Low Risk

BCCOP

Alfalfa hay and forage / pasture

Timothy and brome grass hay / forage / pasture

Barley (seed and grain)

Straw

Wheat (seed and grain)

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Ghost Pine Vines #16-417 Certified Low Risk

BCCOP

Wine grapes – Pinot Gris

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Red Hawk Acres #16-733 Certified Low Risk

BCCOP

Garlic (Chesnok Red, Kostyn’s Red Russian, Rasa, Tibetan, Ukrainian, Yugoslavian)

Potatoes (Purple, Red Chieftain, White Russet)

Tomatoes

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Kuvera Capital Ltd. dba Riverlands #16-416 Certified Low Risk

BCCOP

Pasture /Forage/Hay

Custom pasturing, feeding, watering, and health care provision of organic dairy and beef cattle

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Ice Cap Organics #16-413 Certified Low Risk

BCCOP

Mixed vegetables (Asian greens, asparagus, beets, broccoli, broccolini, cabbage, carrots, celery, celeriac, cauliflower, chard, corn, cucumber, daikon, endive, kale, kohlrabi, lettuce, onions, parsnips, peas, peppers, potatoes, radicchio, radishes, scallions, shallots, squash, tomatoes, turnips, spinach)
Herbs (Basil, burdock root, cilantro, fennel, lovage, parsley, peppermint)
Melons
Cut Flowers
Poultry (Laying Hens)
Eggs (ungraded)
Berries (Blueberries, raspberries, strawberries)

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Eastwood Organics #16-473 Certified Low Risk

BCCOP

Apples (Fuji, Gala, Ginger Gold, Golden Delicious, Lucie, McIntosh, Red Delicious, Spartan)

Apricots (Tomcots)

Peaches (Canadian Harmony, Cresthaven, Glow Haven, Golden Globe, Harbrite, Raritan Rose, Red Haven)

Plums (Green Gage, Santa Rosa)

Potted trees

Prunes (Late Italian)

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Old Donald's Farm #16-627 Certified Low Risk

BCCOP

Hay

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How Can I Get Certified:

Visit our How to Get Certified page and follow the step-by-step process to guide your path to successful organic certification.

Who PACS Certifies:

PACS certifies Canadian enterprises in the following industries: organic crop production, organic livestock production, organic greenhouse, sprouts & microgreen production, organic food & beverage production, organic cannabis production, organic and wild-harvested mushrooms, wild-harvest certification, maple and birch production, natural and agricultural health products. Follow PACS Step-by-Step Guide to Organic Certification.

Our Programs:

PACS certifies to the Canada Organic Regime (COR) for national and international export of products as well as to the Certified Organic Associations of BC (COABC) for certification within the clients province. PACS has an in-house certification program for agricultural health products as well as the Transition to Organic program. Read more about PACS Organic Certification Programs.