Organic Client Directory
PACS # 16-613
Enterprise Name:
C.E. Robson Organics
Member Name:
Chris and Elaine Robson
Certification Status:
COR Certified / BCCOP Certified
Industries:
Crop
Phone:
(250) 569 -4136
Email:
Address:
PO Box 693
McBride, BC V0J 2E0
McBride, BC V0J 2E0
Certified Organic (COR Section 345) :
Berries (Blackberries, Blueberries, Gooseberries, Raspberries, Red Currants, Saskatoon Berries, Sea Buckthorn, Strawberries);
Fruit Trees (Apple, Cherry, Mountain Ash, Plum);
Fruit Trees (Apricot, Pear);
Garlic (Bulbs, Scapes, Seed);
Hay/Pasture Forage;
Herbs (Basil, Bay Laurel, Borage, Caraway, Chervil, Cilantro, Dill, Lavender, Mint, Oregano, Parsley, Rosemary, Saffron, Sage, Savory, Sorrel, Spearmint, Sweetgrass, Tarragon, Thyme);
Vegetables (Artichoke (Taver), Asparagus, Beans, Beets, Broccoli Rabe, Brussel Sprouts, Cabbage, Cantaloupe, Carrots, Celery, Collards, Corn, Cucumber, Fava Beans, Fennel, Green Onion, Horseradish, Jerusalem Artichoke, Kale, Kohlrabi, Leeks, Lettuce, Onion, Parsnip, Peanuts, Peas, Peppers, Potatoes, Pumpkin, Radishes, Rhubarb, Rutabaga, Spinach, Squash, Sweet Potato, Swiss Chard, Sunchoke, Tomatillo, Tomatoes, Turnip, Watermelon, Winter Squash, Zucchini)
Fruit Trees (Apple, Cherry, Mountain Ash, Plum);
Fruit Trees (Apricot, Pear);
Garlic (Bulbs, Scapes, Seed);
Hay/Pasture Forage;
Herbs (Basil, Bay Laurel, Borage, Caraway, Chervil, Cilantro, Dill, Lavender, Mint, Oregano, Parsley, Rosemary, Saffron, Sage, Savory, Sorrel, Spearmint, Sweetgrass, Tarragon, Thyme);
Vegetables (Artichoke (Taver), Asparagus, Beans, Beets, Broccoli Rabe, Brussel Sprouts, Cabbage, Cantaloupe, Carrots, Celery, Collards, Corn, Cucumber, Fava Beans, Fennel, Green Onion, Horseradish, Jerusalem Artichoke, Kale, Kohlrabi, Leeks, Lettuce, Onion, Parsnip, Peanuts, Peas, Peppers, Potatoes, Pumpkin, Radishes, Rhubarb, Rutabaga, Spinach, Squash, Sweet Potato, Swiss Chard, Sunchoke, Tomatillo, Tomatoes, Turnip, Watermelon, Winter Squash, Zucchini)
Certified Organic (BCCOP):
Ornamental crops (Corn, Gourds)
Transitional Year 3:
