PACS Organic
Client Directory

Find a Certified Organic Enterprise

Showing 26 - 50 of 375 Certified Organic Clients

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Business Name PACS # Certification Status Certified Products
Little Fort Gourmet Garlic Co. #16-850 BCCOP Certified

Certified Organic (BCCOP)

Garlic

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Terra Firma Farms #16-510 BCCOP Certified

Certified Organic (BCCOP)

Bedding plants

Flowers (Annuals, Perennials)

Fruit (Strawberries, Rhubarb)

Garlic (Bulbs, Scapes)

Herbs (Basil, Cilantro, Dill, Parsley, Sage, Thyme)

Mixed Vegetable produce and/or transplants (Artichoke, Arugula, Beans, Beets, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Celeriac, Chard, Collards, Corn, Cucumber, Eggplant, Fennel, Green Onions, Kale, Kohlrabi, Leeks, Lettuce, Onions (Green, White), Peas (Snow, Sugar Snap), Peppers, Potatoes, Radishes, Salad Greens, Spinach, Summer Squash, , Tomatillo, Tomatoes, Turnips Winter Squash, Zucchini)

Poultry layers

Egg

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Shadow Creek Developments Ltd. #16-737 BCCOP Certified

Certified Organic (BCCOP)

Hay/forage/pasture (alfalfa/clover
alfalfa/grass
brome/timothy)

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Portobello Farm #16-331 BCCOP Certified

Certified Organic (BCCOP)

Hay / haylage

Wild blackberries

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Teschke Farm #16-130 BCCOP Certified

Certified Organic (BCCOP)

Beef cattle (breeding and slaughter stock)

Pasture/Hay

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R & S Lawrence Farms #16-474 BCCOP Certified

Certified Organic (BCCOP)

Alfalfa hay/silage/forage

Barley

Pasture

Peas

Spelt

Wheat (Soft White Winter, Hard Red Winter, Red Fife)

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Kind-Hearted Farm Ltd. #16-745 BCCOP Certified

Certified Organic (BCCOP)

Chives

Garlic

Vegetables (beans, cabbage, corn, cucumber, green onions, melons, peppers, squash, tomatoes, yams)

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Kiskatinaw River Ranch #16-764 BCCOP Certified

Certified Organic (BCCOP)

Eggs

Mixed Vegetables (Beets, Carrots, Kale, Onions, Peas, Potatoes, Rhubarb, Turnips)

Pasture Forage

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Martin and Jonathan Rothe Farm #16-815 BCCOP Certified

Certified Organic (BCCOP)

Apples: Arlet, Cox Orange, Gala, Golden Delicious, Jonagold, Macintosh, Spartan, Honeycrisp

Apricots: Goldrich, Gold Bar, Goldstrike

Cherries: Bing, Black Pearl, Lambert, Van

Nectarines: Firebright, Red Gold

Peaches: Crest Haven, Early Red Haven, Glo Haven, Raritan Rose, Red Haven, Rosa, Angelus, O’Henry

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Tofino Distillery #16-884 BCCOP Certified

Certified Organic (BCCOP)

Absinthe, Psychedelic Jellyfish

Beach Fire

Gin, Lavender Mint

Gin, Old Growth Cedar

Gin, Rose and Hibiscus

Gin, West Coast

Vodka

Vodka, Espresso infused

Vodka, Jalapeño infused

Whiskey

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Kootenay Outdoor Producer Co-op dba Cedar Bug Farm #16-866-K BCCOP Certified

Certified Organic (BCCOP)

Fallow land

Transitional (Year 3)

Fallow: Field #1, 5795 Kaslo South Rd, Kaslo BC

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Skipping Rooster Organic Farm #16-538 BCCOP Certified

Certified Organic (BCCOP)

Garlic (bulbs, scapes)

Mixed vegetables (Asparagus, kale, melons, potatoes, squash)

Rhubarb

Tree fruits (apples, plums)

Watercress (wild)

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Red Hawk Acres #16-733 BCCOP Certified

Certified Organic (BCCOP)

Garlic (Chesnok Red, Kostyn’s Red Russian, Rasa, Tibetan, Ukrainian, Yugoslavian)

Potatoes (Purple, Red Chieftain, White Russet)

Tomatoes

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Kootenay Outdoor Producer Co-op dba Cooper Farm #16-867-K BCCOP Certified

Certified Organic (BCCOP)

Fallow land

Transitional (Year 3)

Fallow: Field #1, 202 Mclaughlin Rd., Cooper Creek, B.C.

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Hare's Farm, Pemberton Organic Blueberries #16-492 BCCOP Certified

Certified Organic (BCCOP)

Apples

Blueberries (Reka, Draper and Liberty varieties – Fresh and Frozen)

Peaches

Pears

Walnuts

Wild cherries

Wild Saskatoon berries

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Empire Orchards Ltd. #16-033 BCCOP Certified

Certified Organic (BCCOP)

Apples: Ambrosia, Aurora, Fuji, Gala, Golden Delicious, Granny Smith, Honeycrisp, Jonagold, Spartan

Apricots: Goldstrike

Nectarines: Firebrite, Independence

Peaches: Glohaven, Red Globe, Paul Friday (PF7 & PF12), Suncrest

Pears: Flemish, Seckle

Plums: Shiro

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Off The Grid Organic Winery #16-532 BCCOP Certified

Certified Organic (BCCOP)

Wine Grapes include:

Chardonnay Grapes

Gewürztraminer Grapes

Pinot Gris Grapes

Riesling Grapes

Pinot Noir Grapes

Zweigelt Grapes

Bulk Wines include:

Chardonnay

Gewürztraminer

Pinot Gris

Pinot Noir

Riesling

White Blend

Zweigelt

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Triple F Farms #16-827 BCCOP Certified

Certified Organic (BCCOP)

Tree Fruit (Apples, Apricots, Cherries, Peaches, Pears, Plumcots, Plums)

Asparagus

Mixed Vegetables (Bush beans, Carrots, Corn, Cucumber, Eggplant, Kale, Leek, Lettuce, Melon, Onion, Radishes, Spinach, Squash, Swiss Chard, Tomatoes, Turnip, Zucchini)

(Broccoli, Brussel Sprouts, Cabbage, Cauliflower, Garlic (Russian), Peppers (Sweet & Hot)

Table Grapes

Herbs (Basil)

(Dill, Cilantro)

Blackberries

Raspberries

Rhubarb

Strawberries

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Espeut-Post Orchards #16-728 BCCOP Certified

Certified Organic (BCCOP)

Apricots (Hargrand, Gold Bar)

Nectarines (Early Blaze, Firebright, Red Gold)

Peaches (Coconut Ice, Fair Haven, Glo Haven, Harrow Diamond, Red Globe)

Plums (Black Amber, Duarte, Red Heart, Shiro)

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Kootenay Outdoor Producer Co-op dba Garden Hoe Farms #16-868-K BCCOP Certified

Certified Organic (BCCOP)

Fallow land

Transitional (Year 3)

Fallow: Field #1, 4813 Lower Wynndel Rd., Wynndell, BC

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Twin Oaks Organic Orchard #16-702 BCCOP Certified

Certified Organic (BCCOP)

Apples (Ambrosia, MacIntosh)

Apples (Fuji, Gravenstein, Golden Delicious, Red Delicious, Spartan, Yellow Transparent)

Apricots (Blenheim, English Moor Park, Kaleden, Rylands, Sun Glo, Tilton, W. Moor Park)

Cherries (Bing, Cristalina, Compact Stella, Lambert, Lapin, Morella Sour Cherry, Rainier, Santina, Sweetheart, Van, White Gold)

Peaches (Early Red Haven, Fair Haven, Red Haven)

Pears (Anjou, Bartlett)

Plums (Peach, Shiro)

Prunes (Early Italian, Late Italian)

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Okanagan Properties Ltd. #16-765 BCCOP Certified

Certified Organic (BCCOP)

Wine Grapes: (Riesling, Pinot Noir)

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Meekes Farms Ltd. #16-462 BCCOP Certified

Certified Organic (BCCOP)

Forage: Alfalfa hay/pasture

Forage: Timothy and brome grass hay/pasture

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StoneCroft Farm #16-843 BCCOP Certified / Transitional

Certified Organic (BCCOP)

Barley

Blueberries

Wheat

Pasture/Hay

Peas

Oats

Transitional (Year 2)

T2 –Oats - Cuitain/Stewart Lease, 7577 Albert Rd
With continued adherence to organic management practices, this field becomes eligible for organic status effective 1 May 2020

Transitional (Year 3)

T3 –Oats - Roy Keller Lease, 4102 Dove Creek Rd
With continued adherence to organic management practices, this field becomes eligible for organic status effective 1 May 2019

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Plenty Wild Farms Inc. #16-665 BCCOP Certified / Transitional

Certified Organic (BCCOP)

Mixed vegetables (Arugula, Asian Greens, Beans, Beets, Broccoli, Broccolini, Broccoli Raab, Broccoli (Sprouting), Brussel’s Sprouts, Cabbage, Carrots, Cauliflower, Celeriac, Claytonia, Cucumbers, Daikon, Eggplant, Fennel, Kale, Kohlrabi, Leeks, Lettuce, Melons, Mustard Greens, Onions (Cipollini, Green, Storage, Sweet) Parsnips, Peas, Peppers, Potatoes, Radicchio, Radishes, Rhubarb, Shallots, Spinach, Squash (summer, winter), Swiss chard, Tomatillos, Tomatoes and Turnips)

Garlic

Herbs (Basil, Cilantro, Dill, Fennel, Mint Parsley, Sage Thyme

Flowers (Calendula, Sunflower, Zinnia)

Strawberries

Apples

Transitional (Year 3)

Rhubarb – Section E, rows 5 – 8, 100 plants

With continued adherence to organic management practices, these crops become eligible for organic status as of 8 April 2021

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How Can I Get Certified:

Visit our How to Get Certified page and follow the step-by-step process to guide your path to successful organic certification.

Who PACS Certifies:

PACS certifies Canadian enterprises in the following industries: organic crop production, organic livestock production, organic greenhouse, sprouts & microgreen production, organic food & beverage production, organic cannabis production, organic and wild-harvested mushrooms, wild-harvest certification, maple and birch production, natural and agricultural health products. Follow PACS Step-by-Step Guide to Organic Certification.

Our Programs:

PACS certifies to the Canada Organic Regime (COR) for national and international export of products as well as to the Certified Organic Associations of BC (COABC) for certification within the clients province. PACS has an in-house certification program for agricultural health products as well as the Transition to Organic program. Read more about PACS Organic Certification Programs.