Hope Farm Organics

Organic Client Directory

PACS # 16-664
Enterprise Name: 
Hope Farm Organics
Member Name:
Adams, Andrew
Status
COR Certified / BCCOP Certified
Industry:
Crop
Greenhouse
Address:
31855 Upper Fraser Road
Newlands, BC V0J 3C0
Phone:
(250) 568 -2507
Certified Organic (COR Section 345):
Fruit (Haskaps, Raspberries, Rhubarb, Strawberries)
Hay and Pasture Forage
Herbs (Basil, Cilantro, Dill, Mint)
Mixed Vegetables (Beans, Beets, Broccoli, Brussel Sprouts, Cabbage, Carrots, Corn, Cucumbers (English & Pickling), Garlic, Green Onions, Jalapeno Peppers, Kale, Kohlrabi, Lettuce, Melons, Onions, Peas, Potatoes, Pumpkin, Radishes, Rutabagas, Swiss Chard, Spinach, Spring Mix, Squash, Tomatoes, Zucchini)
Certified Organic (BCCOP):
Fruit (Haskaps, Raspberries, Rhubarb, Strawberries); Hay and Pasture Forage; Herbs (Basil, Cilantro, Dill, Mint); Mixed Vegetables (Beans, Beets, Broccoli, Brussel Sprouts, Cabbage, Carrots, Corn, Cucumbers (English & Pickling), Garlic, Green Onions, Jalapeno Peppers, Kale, Kohlrabi, Lettuce, Melons, Onions, Peas, Potatoes, Pumpkin, Radishes, Rutabagas, Swiss Chard, Spinach, Spring Mix, Squash, Tomatoes, Zucchini)

LEGEND

COR CERTIFIED

Organic certification for products or packaging and labelling activities under COR, in accordance with Part 13 of the Safe Food for Canadians Regulations (SFCR). 

TRANSITIONAL

In a mandatory period of time from an initial application to organic certification. Transition periods will be a minimum of 12 months and up to 36 months for land based operations.

PACS LOW RISK

Subject to eligibility following a risk assessment. Organic products may be sold within home province only and may bear the BCCOP (BC enterprises only) and PACS logos but may not bear the COR logo. Inspections take place every third year.

AOC

(Attestation of Compliance)
AoCs are issued to contracted service providers who conduct physical activities with respect to an organic product. Activities are conducted in accordance with CAN/CGSB 32.310 to maintain the organic integrity of the product. Annual inspections are required.  

BCCOP LOW RISK

Subject to eligibility following a risk assessment. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo. Inspections take place every third year. 

CERTIFIED BCCOP

Organic certification administered under the accreditation of the Certified Organic Associations of British Columbia (COABC). Operations must be located in B.C. Products may be sold with an organic claim within B.C. only, and may bear the BCCOP logo.

PACS COMPLIANT NATURAL HEALTH PRODUCT